Description
The line consists of a Handtmann PVLH 226-01 linker, manufactured in 2011 + an automatic sausage garland hanger type 242-16.
The compact line PVLH 226 features portioning with a pusher and an automated casing change function: thanks to this, it is possible to obtain more than 1000 portions per minute even with sausages in natural casings. Typical for Handtmann is also the flexibility of the new AL system, since, of course, all types of sausages and casings can be processed. Simple operation and optimum maintenance guarantee a high daily output.
Advantages:
Semi-automatic casing change
Significant reduction of non-productive time
Precise portioned linking with the same product length
High yield especially with small portions
Optimally tightly stuffed sausages with excellent appearance
Precise weight
Hanging device ensures perfect processing due to individual formation of groups, number of loops per stick, distance between loops , empty or full servings between groups
Specifications
Portioning capacity:
up to 2000 portions per min.
up to 1,000 servings per minute in natural casing
All types of casings in the range of calibers
13 – 50 mm (without displacer)
13 – 34 mm (with displacer)
Portion lengths: from 25 mm
Fully automatic linking with preset length and hanging with semi-automatic casing change
Delivery time 3-5 weeks